Whether fried, steamed or cooked with savoury sauces, a shrimp dish is but the perfect excuse to forget about a diet and eat. Really eat. And when in Davao, Blue Posts Boiling Crabs and Shrimps is the best place is you are craving for anything seafood on your dining table.
For almost four years, Blue Posts Boiling Crabs and Shrimps has been satisfying our cravings with their uber-amazing seafood dishes that’s always perfect on an any day munching.
Blue Posts Boiling Crabs and Shrimps is Davao’s most sought-after seafood restaurant. With its “Fun to be Messy” tagline, you’d definitely end up eating with your bare hands every time you dine. And yes, at Blue Posts Boiling Crabs and Shrimps, it really is fun to be messy!
Before 2017 comes to an end, prepare to be enthralled as Blue Posts Boiling Crabs and Shrimps introduces the newest addition to their menu. Introducing the 911 Shrimps Fever — unlimited shrimps, good for two, for only P911!
Not only is this unlimited, you also get three bags of perfectly cooked shrimps in three delectable sauces you’d not find elsewhere. Yup, that’s three different sauces — Sambal, Boiled and Garlic Lemon Butter.
“It’s always fun to be messy with Blue Posts”, shared the dynamic owners, Anthony and Jennifer Ang. “Dining with bare hands is the norm. Once the food-grade wax paper is set and accompanied by a Blue Posts bib, prepare for a messy but satisfying gastronomic adventure”, they added. And yes, at Blue Posts, it’s always fun to be messy!
The 911 Shrimps Fever can be likened to a revolutionary culinary adventure that only Blue Posts Boiling Crabs and Shrimps is capable of. With pieces of freshly cooked shrimps, the sauces make for a most unforgettable dining experience. Yes, they vary in taste and texture. Nevertheless, it is the variation that makes it interestingly exciting to the palate.
With some Malaysian influence, the bag of shrimps with sambal sauce has a certain zing that urges you to eat more without realising it. With a bit of spice, you’d love this with some rice on the side.
Garlic, lemon and butter in one bag is more than enough reason to celebrate. Each piece is coated with delectable flavours that blends perfectly well with each other. This, on the other hand, is best eaten on its own.
Considered their signature taste, the boiled sauce is something that awakens your palate like never before. The combination of spices is enough to have you salivating in an instant. This, like the sambal, is perfect with rice. Pour some sauce on your rice and let the feast begin.
“The secret behind our success is not just those flavours we match our crabs and shrimps with. It’s the overall experience we bring to every diner that enters our restaurants.”, shared Anthony and Jennifer.
Take note that refills will only be allowed once the three bags are fully consumed. Refills with the preferred sauce will be served one at a time.
The 911 Shrimps Fever is available for dine-in only from 10am to 2pm and 2pm to 5pm, Mondays to Fridays. The Promo Period is from October 30 to December 8, 2017 in all Blue Posts branches. In Davao, Blue Posts Boiling Crabs and Shrimps Branches are located at Davao: Bajada, Lanang Business Park, and at SM City Davao.
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