As people always say, good things come in threes and with that thought, Park Inn by Radisson Davao kicked off its Kadayawan festival offerings by introducing they new special Boodle Fight Meal. Offered again for the festival season, the popular feast designed to fill any hungry group of festival goers will officially be offered at the hotel’s all-day dining restaurant RBG for lunch or dinner starting Monday, August 14 until Thursday August 31.
“We are bringing back the popular boodle fight for the third time, this time with even more dishes to enjoy,” explains Hotel Manager, Ms. Emelyn Rosales. “Our launch is basketball themed and we rode on the popular term 3-peat. It’s the 3rd time that we are having the boodle fight since 2015. We’d also like to make this a big splash as a take-off for our Kadayawan Celebration.”
Each Kadayawan Supersize Boodle Fight comes with Linagpang na Bangus, Lato Salad with Salted Eggs, a slab of Crispy Pork Belly, one whole Hang Dried Chicken, a whole Fried Tilapia, Grilled Tuna Tail , links of Longganisa, a heaping of Pancit Canton, Grilled Corn, Grilled Vegetables Skewers, and of course, a mountain of rice. For dessert, Camote Float, crispy Ube Turon (which I love!), a platter of Mixed Fruits, and a cold pitcher of Samalamig Drink comes with the set.
“The tasty dishes created by our chefs are surely going to excite all Dabawenyos and visiting tourists alike.” adds Ms. Rosales. The Boodle Fight 3-peat Meal is priced at Php2,999 net per set and is good for 8 to 10 persons although our group of ten barely got to finish everything. The set is available daily from 11:30 AM to 10:00 PM although it is advised to make orders in advance by calling 2727600.
